This project consists in the organisation of 8 two-week training sessions on the implementation of sampling and analysis methods in the field of microbiology and the detection of mycotoxins, residues of veterinary medicines and residues of pesticides. The training courses are implemented in EU MS accredited testing laboratories (in France, Spain, Italy and Greece)for the benefit of participants coming from third countries.
SAMPLING AND ANALYSIS METHODS USED IN THE CONTEXT OF OFFICIAL FOOD AND FEED CONTROLS
Spain, Spain, France, France, Greece, Greece - Economic Development, Health and Safety